Sunday, October 03, 2004

Dinner 10/03

White Bean Soup
(veg stock, onion, garlic, sage, oregano, tomato, white beans, tiny pasta)

Braised Fennel

Vinegrette Potatoes
(mustard, olive oil, white wine vinegar, salt and pepper over boiled, peeled and sliced potatoes)

Ciabatta Bread

blog comments powered by Disqus