Saturday, December 10, 2005

Riverside Wine and Imports 2nd Annual Holiday Tasting

Red Potatoes Stuffed with Tofu Salad
Quinoa on Curly Endive
Chilled Orzo salad w/ Champagne Vinaigrette
Black Bean Salsa w/ Chips
Tapenade
Almonds w/ Five Spice Powder
Popcorn w/ Black Truffle Oil
Pepitas (Spicy Pumpkin Seeds)
Chocolate Double Stout Brownies


yep, the potatoes are back -- they're the smaller #1 petit-sized red potatoes stuffed this time with our go-to version of tofu salad -- we made 90 pieces, we should have have doubled it. The quinoa went over equally as well, two full trays vanished...

blog comments powered by Disqus