Post Show Dinner 10/31 (actually 11/1 by the time I got home) Spaghetti w/ Tomato Sauce

Dinner 10/30 Tomato and Onion Dal Turmeric, Chile and Cumin Potatoes Keralan Beets w/ Mustard Seeds Tofu [Chicken] Tomato Pa...

Dinner 10/29 Pan-Fried Tofu w/ Spinach and Star Anise * (from Tyler Florence's "Real Kitchen") * made this again, thi...

Dinner 10/28 Seitan Bourguignon (via Julia, of course) Eggplant Provincial (from Paul Bocuse) Bolied Red Potatoes Braised Leeks Potato Brea...

Dinner 10/27 Soy Boy Okara "Courage" Burger (tomato, onion, mustard, ketchup) * no pizza tonight before band rehearsal (la...

Dinner 10/26 Pineapple Fried Rice (pineapple, tofu, garlic, galanga, basil, onion, basmati rice) Barbecued Japanese Eggplant Shii...

Dinner 10/25 Pad Thai (from: "The Vegetarian Table: Thai")

Dinner 10/24 Spinach and Mushroom Phyllo Roll w/ Dilled Balsamic Vinegar (from Nov '03 Vegetarian Times) * used some Entoloma m...

Dinner 10/23 Ribbon Celeriac Salad ("Jamie's Kitchen" p.32) Moroccan Couscous (cumin, cinnamon stick, coriander, pine...

Dinner 10/22 Pasta w/ Tofu and Mushrooms in a Cream Sauce (baby bella mushrooms, red bell pepper, onion, garlic with parsley, rosemary ...

Dinner 10/21 Pasta Genovese (green beans, potatoes, pasta, pesto) * made it again, because of all the basil we have left over (two g...

Dinner 10/20 Pizza (onion, tomato, soy cheese) * yes, pizza again. I've been going to rehearsals on Monday's for my show at ...

Dinner 10/19 Chili (seitan, kidney beans, and secret ingrediants)

Dinner 10/18 Butternut Squash Soup (w/ roasted garlic) Pesto over Rombi Pasta Sauteed Tofu Cutlets (w/ soy sauce and rosemary)...

Dinner 10/17 Sweet and Sour Seitan (pineapple, seitan, onion, garlic, red bell pepper) Basmati Rice

Dinner 10/16 Pizza (tomato, chanterelle mushrooms, onion, green olives)

Dinner 10/15 Pan-Fried Tofu w/ Spinach and Star Anise (from Tyler Florence's "Real Kitchen") Roasted Corn (w/ lemong...

Dinner 10/14 Eggplant Parmesan over Penne Pasta Sauteed Kale (w/ raisins and pine nuts) Sauteed Chanterelle Mushrooms Italian ...

Dinner 10/13 Tagliatelle Genovese (pasta, potatoes, green beans and pesto -- via "Jamie Kitchen") Roasted Beet and Spinach...

Dinner 10/12 Tempura (cauliflower and broccoli w/ lemon soy dipping sauce) * late night dinner, because it was a late lunch. we mad...

Dinner 10/10 Zucchini Frittata (sauteed zucchini and yellow squash, onion and garlic, mixed w/soy cheese and box tofu then baked in a 3...

Dinner 10/10 Zucchini Frittata (sauteed zucchini and yellow squash, onion and garlic, mixed w/soy cheese and box tofu then baked in a 3...

Dinner 10/9 Carbonnades a la Flamande (Seitan [Beef] Braised in Beer - Julia Child "Mastering The Art Of French Cooking" Vol...

Dinner 10/8 Mussaman Curry of Potatoes and Pumpkin w/ Peanuts (The Vegetarian Table - Thailand p.93) Tofu and Basil Fried Rice Sp...

Dinner 10/7 Sicillian Tofu over Farfalle Pasta (tofu, artichoke hearts, black olives, shallots, lemon juice and red wine -- unfiltered...

Dinner 10/6 Thai Peanut Tofu (tofu, red bell pepper, onion, garlic, peanut sauce) Jasmine Rice

Dinner 10/5 Tofu Cacciatore (over farfalle pasta) Corn Pudding Italian Bread

Dinner 10/4 Jambalaya (seitan, soyrizo, onion, garlic, veg stock, basmati rice, clove, chili, cayenne, salt and pepper)

Dinner 10/3 Fresh Salsa and Chips Chiles Rellenos (stuffed w/ soy cheese, cilantro and mexican oregano) Poblano Rice

Dinner 10/02 Broccoli Raab (blanched, then sauteed w/ olive oil, onion, garlic and rasins) Tofu Marsala (via Fine Cooking) Gemel...