Friday, February 03, 2006

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Dinner 2/3 Ravioli (stuffed with turban squash, sage, soft tofu, nutmeg, paprika, salt, pepper) Aglio e Olio (fresh made pasta with garlic,...
Thursday, February 02, 2006

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Dinner 2/2 Campanelle Pasta with Tomato Cream Sauce (campanelle pasta, homemade tomato sauce, soy sour cream, red pepper flakes, parsley) C...
Wednesday, February 01, 2006

Raw Food Wednesday: Sprouted Quinoa Salad, Gazpacho, Tostada

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Raw Food Wednesday 2/1 Sprouted Quinoa Salad (sprouted quinoa, romaine lettuce, lime juice, olive oil, sea salt, cilantro, cumin seed, jala...

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Crimson Velveteen Cupcakes number two in a continuing series... going in... coming out the icing the cut-away the group shot the close-up th...
Tuesday, January 31, 2006

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Dinner 1/31 Seitan Stew (lentils, veg stock, seitan, onion, garlic, tamari, pepper) Yukon Gold Potatoes Homemade Ciabatta around here, this...
Monday, January 30, 2006

Tempeh Strudel, Braised Endive, Steamed Broccoli, Spinach and Caramelized Asian Pear Salad

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Dinner 1/30 Tempeh Strudel Braised Endive Steamed Broccoli Spinach and Caramelized Asian Pear Salad (spinach, Asian pear, dried cherries, f...
Sunday, January 29, 2006

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Dinner 1/29 Kabotcha and Acorn Squash Ravioli (roasted squash, thyme, sage, paprika, soft tofu) Wilted Collard Greens with Raisins Homemade...
Saturday, January 28, 2006

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Dinner 1/28 Orange Seitan Jasmine Rice Gyoza (stuffed with shiitake mushroom and napa cabbage) Garlic Soup With Tofu A variation on the tak...
Friday, January 27, 2006

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Dinner 1/27 Pierogis (stuffed with cabbage and onion) Fava Beans Mache Salad (with Cucumbers and Creamy Dill Dressing) from deep in the fre...

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Chai Latte Cupcakes 1/27 Testing out some cupcakes this week... the close-up the group shot: the cutaway: and of course, the totally gratui...
Thursday, January 26, 2006

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Dinner 1/26 Fusilli w/ Tomato Sauce and Basil Garlic Bread Fava Beans We made a big batch of tomato sauce from another "orphan food...
Wednesday, January 25, 2006

Raw Food Wednesday: Chiles Rellenos, Taco Three One Ways

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Raw Food Wednesday 1/25 Chiles Rellenos (red bell pepper stuffed with pumpkin seed pate, garlic, onion, carrot, succhini, bragg's liqui...
Tuesday, January 24, 2006

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Dinner 1/24 Panade (from "Zuni Cafe" by Judy Rodgers -- onions, garlic, bread, kale, soy cheese, veg stock, salt and pepper) Pars...
Monday, January 23, 2006

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Dinner 1/23 Falafel Tabbouleh on Romaine Lettuce BBQ Pomegranate Tofu (grilled tofu, pepper, tamari, pomegranate syrup) Lentil and Greens S...
Sunday, January 22, 2006

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Dinner 1/22 Chiles Rellenos (roasted poblano stuffed with a sauteed mixture of 1 cup white bean, 1 cup of soyrizo, 1 cup oyster mushrooms, ...
Saturday, January 21, 2006

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Dinner 1/21 Quinoa Loaf topped with Mushrooms in Gravy Roasted Potatoes Haricot Verts Spinach Salad with Creamy Dill Dressing Blow-by-blow ...
Friday, January 20, 2006

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Dinner 1/20 Tofu for Almodovar Braised Carrots Deep-Fried Baby Artichokes Celeriac Salad (from Jamie Oliver -- celeriac, capers, cornichon...
Thursday, January 19, 2006

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Dinner 1/19 Porcini and Seitan Stew (onion, garlic, carrot, porcini mushroom, seitan, rosemary, sage, unfiltered/unfined red wine, porcini ...
Wednesday, January 18, 2006

Raw Food Wednesday: Greek Salad, Cauliflower Soup with Balsamic Red Onions and Wilted Lettuce, Fennel Seed Crackers

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Raw Food Wednesday 1/18 Greek Salad (from Charlie Trotter/Roxanne Klein: haricot verts, romaine lettuce, bibb lettuce, kalamata olives, che...
Tuesday, January 17, 2006

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Dinner 1/17 Balsamic Glazed Tofu on a bed of Wilted Chard and Polenta Braised Carrots Roasted Broccoli Garlic Bread The Balsamic Tofu was a...
Monday, January 16, 2006

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Dinner 1/16 Garlic Eggplant (garlic, ginger, eggplant, chile sauce, hoisin, tamari, sesame oil, toasted sesame seeds) Stir-Fry (tofu, carro...

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The BoB's The voting has opened for the "Best of Blog Awards" -- we were nominated for "Best Cooking/Recipe Blog" -...
Sunday, January 15, 2006

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Dinner 1/15 a.k.a. Tapas 2: Electric Boogaloo Soyrizo in Puff Pastries (olive oil, onion, garlic, soyrizo, smoked paprika, soy cheese, home...
Saturday, January 14, 2006

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Dinner 1/14 Red Bell Pepper Tart Potatoes Rioja Style (from "Tapas, A Taste of Spain In America" by Jose Andres pg. 52: olive oi...

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Lunch Grilled Portobello Sandwich Today's lunch outing with the Vegan Family Cookbook (pg. 141) was picked by our daughter but made by...
Friday, January 13, 2006

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Dinner 1/13 Bulgogi Korean-Style Barbecue Seitan Wrap * (seitan cut into strips, marinated with tamari, garlic, ginger, brown sugar, sesame...
Thursday, January 12, 2006

Tofu Wrapped in Butternut Squash Thread, Braised Chard, Caramelized Red Onions, Romaine Salad with Tomatoes

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Dinner 1/12 Tofu Wrapped in Butternut Squash Thread Braised Chard (chard, garlic, salt, smoked paprika) Caramelized Red Onions Romaine Sala...
Wednesday, January 11, 2006

Raw Food Wednesday: Walnut, Onion and Portobello 'balls, Arugula Pesto, Butternut Squash Pasta

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Dinner 1/11 Walnut, Onion and Portobello 'balls (pureed soaked walnuts, red onion, red bell pepper, portobello mushrooms, sun-dried tom...
Tuesday, January 10, 2006

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Dinner 1/10 Porcini Encrusted Tofu (tofu, pepper, dried porcini mushroom, tamari) Parmesan Rice Cakes (soy parmesan, parsley, salt, pepper,...
Monday, January 09, 2006

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Dinner 1/09 Fusilli with Tomato Sauce * Cauliflower Simmered in Red Wine Garlic Bread Bistro Salad * The tomato sauce was from that batch w...