what the hell _does_ a vegan eat anyway?
Monday, January 30, 2012

French Lentil Soup with Roasted Cauliflower

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Dinner 01/30 French Lentil Soup Roasted Cauliflower I'd love to tell you this was a well-thought out dinner, mapped out in the tiniest...
Sunday, January 29, 2012

Hoisin Tofu Bao, Gobi Manchurian

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Dinner 01/29 Hoisin Tofu Bao Gobi Manchurian This was a triumph. Tonight was Einkorn flour experiment number three, involving bao , or st...
Thursday, January 26, 2012

Polenta with Grilled Tofu, Caramelized Onions, Roasted Brussels Sprouts and Roasted Pears

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Dinner 01/26 Polenta Hickory-Smoked Grilled Tofu Caramelized Onions Roasted Brussels Sprouts Roasted Pears The old saying "the sum is...
Sunday, January 22, 2012

10th Blogiversary

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Ten years... Wow. Thank you to the 1.5m people who have taken the time to visit with us -- you know who you are. ;) ...and now, number 5, th...
Friday, January 20, 2012

Brown Rice Burgers

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Dinner 01/20 Brown Rice Burgers We experimented again with the Einkorn flour, this time making the burger buns (a yeasted dough) -- and, a...
Thursday, January 19, 2012

Aloo Gobi, Basmati Rice, Grilled Okra, Toor Dal, Puri

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Dinner 01/19 Aloo Gobi Basmati Rice Grilled Okra Toor Dal Puri We picked up some cauliflower this week, and decided to make Indian tonig...
Wednesday, January 18, 2012

Parsnip Noodles with Cilantro Walnut Pesto

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Lunch 01/18 Parsnip Noodles with Cilantro Walnut Pesto A second luncheon helping of the wonderful parsnip noodles from Matthew Kenney'...
Wednesday, January 11, 2012

Gluten-Free Chocolate and Orange Cake

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Dessert 01/11 Gluten-Free Chocolate and Orange Cake I almost forgot to upload this beauty -- a gluten-free cake resplendent with chocolat...

Paella with Fennel

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Dinner 01/11 Paella with Fennel We made Paella (recipe) with fennel again -- using smoked tofu, green beans and mushrooms to round out th...

King Trumpet Mushroom "Scallops" with Barbecue Miso Glaze, Parsnip Noodles with Cilantro Walnut Pesto

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Lunch 01/11 King Trumpet Mushroom "Scallops" with Barbecue Miso Glaze Parsnip Noodles with Cilantro Walnut Pesto Both recipes ca...
Monday, January 09, 2012

Stir-Fry with Beech Mushrooms

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Dinner 01/09 Stir-Fry with Beech Mushrooms As always, we're skipping the pictures of the stir-fry, but as I couldn't pass up this s...
Sunday, January 08, 2012

Pumpkin Seed Crusted Tofu

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Dinner 01/08 Pumpkin Seed Crusted Tofu The tofu (16oz. / extra firm) was smoked (mesquite wood chips, 30 minutes), then marinated for 30 m...
Friday, January 06, 2012

Sushi, Ramen with Braised Baby Bok Choy

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Dinner 01/06 Sushi Ramen with Braised Baby Bok Choy We haven't made sushi in quite a while, so it was a real treat tonight! We made tw...
Thursday, January 05, 2012

Zucchini and Avocado Tartar, Spinach Salad

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Raw Food Wednesday 01/05 Zucchini and Avocado Tartar Spinach Salad The recipe is from Matthew Kenney's "Everyday Raw Express...
Wednesday, January 04, 2012

Chiles Rellenos stuffed with Black Beans and Potatoes, Red Quinoa, Avocado

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Dinner 01/04 Chiles Rellenos stuffed with Black Beans and Potatoes Red Quinoa Avocado The poblano was placed right on the burner cranked u...
Sunday, January 01, 2012

Tomatillo Enchiladas filled with Hickory-Smoked Tofu, Mushroom Quesadillas, Fundido with Pepitas

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Dinner 01/01 Tomatillo Enchiladas filled with Hickory-Smoked Tofu Mushroom Quesadillas Fundido with Pepitas A friend of ours was recently o...
Saturday, December 31, 2011

Best of 2011

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Best of 2011 One of the main things I try to keep in focus when writing here is that it's not always about the recipes or the pretty pi...
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