Dinner 06/30 Three Mushroom Risotto This creamy risotto combines pan-fried chanterelle and morel mushrooms with a shiitake mushroom stock ...

Farmers Market 06/30 my favorite time of year... from bottom left: blackberries, tomatoes, zucchini, collard greens, cauliflower (purple, ...

Dinner 06/29 Beet Burger Potato Salad There are nights like tonight where I'm not motivated to make dinner. Thankfully, I married an a...

Dinner 06/25 Ramen with Tea Smoked Tofu and Shiitake Mushroom Broth We made a big batch of pressure cooked shiitake broth yesterday, so it...

Dinner 06/23 Smoked Potato, Rosemary and Pepper Flatbread Pizza We loved these flatbread pizzas so much we made another batch -- this was ...

Dinner 06/22 Tostadas We enjoyed making the corn tortillas last month , so we decided to make another batch and use them for tostadas. The...

Dinner 06/15 Flatbread Pizza Do you like Pizza? We like Pizza. 1. BBQ Tofu and Daiya Jack Flatbread Pizza. 2. Caramelized Red Onion, Basil...

Dinner 06/13 Grilled Portobello Fritto Misto with White BBQ Sauce Grape and Tarragon Salad The mushrooms were marinated in 1 part olive oi...

Dinner 6/10 Brown Rice Cheeseburger Sweet Potato Fries We took our usual brown rice burger recipe and finished it off with a couple of sl...

Dinner 06/06 Dramatic Vegan Pizza We tried out the Havarti (with jalapeno) style @daiyacheese tonight, along with some basil at the end. ...

Dinner 06/04 Chickpea Patties White BBQ Sauce Grilled Zucchini The chickpea patties are made like polenta. Here's the recipe from ...

Dessert 06/03 Chocolate Marble Cheesecake Our son requested a cheesecake (recipe from "Sticky Fingers' Sweets" by Doron Pete...

Dinner 06/02 A Big Bowl Of Yum Part III: Linguine and Porcini We were really surprised to find porcini mushrooms at our local grocery store...

Dessert 06/01 Baklava Liz made baklava for a friends graduation party and we got to keep some of the second batch. Apparently it went over...

Video 05/31 A short video of our cast-iron tortilla press in action... Tags: cast-iron , tortilla , corn , vegan , food , dinner , tofu666

Dessert 05/25 Strawberry and Raspberry Cream Cheese Tart Believe it or not, the original recipe (using vegan subs as needed) is from Good...

Dinner 05/24 Taco Party We're gonna have a Taco Party Tonight! Alright! It's been ages since we've made our own tortillas (200...

Dinner 05/22 Tandoori Tofu Chana Masala Pistachio and Currant Biryani Cauliflower and Scallions with Black Mustard Seeds A weeknight India...

Dinner 05/18 Lasagna We tweaked the base recipe by using no-bake rice noodles and radish greens in place of the mustard greens and made i...

Vegan Test Kitchen 05/17 Mung Bean Noodles with Gingko Nuts Scallion Pancakes Do Not Adjust Your Monitor, It Is Not Broken. The mung bean ...

Lunch 05/17 Dragon Roll " I love it when a plan comes together" We took Shredded cabbage, tea- smoked tofu, carrot, cucumber, r...

Dinner 05/16 Dragon Noodle Salad with Sesame Tofu Rice noodles, cucumbers, radishes and salad greens coated with a yummy (and spicy) peanut...

Dinner 05/15 Red Chile Enchiladas with Mesquite-Smoked Tofu Had a hankerin' for some Tex-Mex style enchiladas, so we adapted tonight...

Dinner 05/13 Bourbon-Glazed Hickory-Smoked Tofu Braised Collard Greens Rosemary Cornbread Waffles Gravy The tofu was smoked with hickory c...

Dinner 05/11 Three Lentil Stew Cherry-Smoked Tofu Braised Leeks Morel Mushrooms Green Beans Roasted Rutabagas The lentils (french, brown, ...

Dinner 05/07 Elvis-Fried Tofu with Gravy Braised Chard Bringing back one of our favorites! Elvis Fried Tofu (makes 16 pieces) 1 block of f...

Dinner 05/04 Polenta Collard Greens Mushrooms Great Northern Beans Beans & greens my friends, beans & greens Polenta The polenta st...

Dessert 05/04 From "Sticky Fingers' Sweets" by Doron Petersan (pg. 113). Why yes, they were as good as they look. ;) Here...

Dinner 05/03 Applewood-Smoked Tofu Braised Red Cabbage Zucchini Fritters The cabbage was sliced thinly, pan-fried in a little olive oil wi...

Dinner 04/29 Red Cabbage and Potato Soup Sunday night comfort food. Sauteed mirepoix (onion, celery, carrot) with garlic, zucchini, Great ...