Dinner 07/27 Chanterelle and Maitake Mushrooms Hickory-Smoked Grilled Tofu Fusilli Liz scored some chanterelle & maitake mushrooms at...

Lunch 07/27 Brown Rice Burgers Gazpacho A quick lunch, breaking out the cast-iron pan for our favorite "new" burgers (recipe).....

Dinner 07/24 Hominy Soup with Hickory-Smoked Tofu The soup started with the broth -- in this case a corn stock that I made earlier in the...

Dinner 07/20 Old Bay Tofu Cakes with Pan-Roasted Summer Vegetables, Horseradish Cream, Apples and Beets This (tasty, tasty) recipe is fro...

Appetizer 07/19 A dish like Fritto Misto comes down to execution -- the need to work quickly and to eat it while the batter is still crisp...

Video 07/16 We promised you a video about flatbread pizza, and by gosh, here it is... we leave pizza toppings up to you. ;) The main music...

Dinner 07/14 Hot Italian Banana Peppers Stuffed with Fresh Herb Risotto and Daiya Mozzarella, with Fresh Basil Lime Sauce One of our favo...

Dessert 07/08 Cherry Ice Cream with Pistachio Cherry Ice Cream smiles / I suppose it's very nice... (also: melted chocolate + coconut...

Dinner 07/07 Triple Mushroom Quinoa Burger Sweet Corn An extreme umami moment! ;) The original recipe with smoked portobello mushrooms wa...

Lunch 07/05 Coconut Curry Soup with Tea-Smoked Tofu and Rice Noodles A quick summer lunch that also emptied out the pantry a little. ;) T...

Dinner 07/04 BBQ Tofu Grilled Corn Macaroni Salad There's something about local (organic) corn that's difficult to describe withou...

Dessert 07/02 Black Raspberry Ice Cream Looks like a hot one today -- here, have some black raspberry ice cream... (recipe adapted from Ve...

Appetizer 07/01 Crudite Platter Remember that Farmers Market pic from a few days ago? This is what happened to some of it -- raw carrots, ...

Dinner 06/30 Three Mushroom Risotto This creamy risotto combines pan-fried chanterelle and morel mushrooms with a shiitake mushroom stock ...

Farmers Market 06/30 my favorite time of year... from bottom left: blackberries, tomatoes, zucchini, collard greens, cauliflower (purple, ...

Dinner 06/29 Beet Burger Potato Salad There are nights like tonight where I'm not motivated to make dinner. Thankfully, I married an a...

Dinner 06/25 Ramen with Tea Smoked Tofu and Shiitake Mushroom Broth We made a big batch of pressure cooked shiitake broth yesterday, so it...

Dinner 06/23 Smoked Potato, Rosemary and Pepper Flatbread Pizza We loved these flatbread pizzas so much we made another batch -- this was ...

Dinner 06/22 Tostadas We enjoyed making the corn tortillas last month , so we decided to make another batch and use them for tostadas. The...

Dinner 06/15 Flatbread Pizza Do you like Pizza? We like Pizza. 1. BBQ Tofu and Daiya Jack Flatbread Pizza. 2. Caramelized Red Onion, Basil...

Dinner 06/13 Grilled Portobello Fritto Misto with White BBQ Sauce Grape and Tarragon Salad The mushrooms were marinated in 1 part olive oi...

Dinner 6/10 Brown Rice Cheeseburger Sweet Potato Fries We took our usual brown rice burger recipe and finished it off with a couple of sl...

Dinner 06/06 Dramatic Vegan Pizza We tried out the Havarti (with jalapeno) style @daiyacheese tonight, along with some basil at the end. ...

Dinner 06/04 Chickpea Patties White BBQ Sauce Grilled Zucchini The chickpea patties are made like polenta. Here's the recipe from ...

Dessert 06/03 Chocolate Marble Cheesecake Our son requested a cheesecake (recipe from "Sticky Fingers' Sweets" by Doron Pete...

Dinner 06/02 A Big Bowl Of Yum Part III: Linguine and Porcini We were really surprised to find porcini mushrooms at our local grocery store...

Dessert 06/01 Baklava Liz made baklava for a friends graduation party and we got to keep some of the second batch. Apparently it went over...

Video 05/31 A short video of our cast-iron tortilla press in action... Tags: cast-iron , tortilla , corn , vegan , food , dinner , tofu666

Dessert 05/25 Strawberry and Raspberry Cream Cheese Tart Believe it or not, the original recipe (using vegan subs as needed) is from Good...

Dinner 05/24 Taco Party We're gonna have a Taco Party Tonight! Alright! It's been ages since we've made our own tortillas (200...