Dinner 10/27 Pierogi A little sneak peak for this year's festivities -- Pierogies! (with recipe) There are two different typ...

Dinner 10/26 Zucchini Fritters Roasted Broccoli Fusilli Zucchini Fritters Makes 10-12 patties 1 1/2 cups grated zucchini (u...

Dinner 10/20 Pumpkin Ravioli Roasted Broccoli "...and you may ask yourself -- well, how did I get here?" Previously on ...

Brunch 10/20 Banana Waffles Forgot to post these... Sorry. Tweaked the recipe from Vegan Brunch added some pureed bananas that nee...

Dinner 10/19 Fusilli with Gluten-Free Sausages and Pumpkin Cream Sauce Remember that Cinderella Pumpkin from earlier in the year? ...

Dessert 10/16 Apple Fritters We stumbled across this recipe on TV the other day and adapted with usual substitutes (Einkorn flour, ...

Dinner 10/12 Chard Frittata Rosemary Crackers with Mozzarella, Swiss and Boursin-style Vegan Cheese We bought some lovely chard from...

Dinner 10/01 Roasted Fingerling Potatoes French Lentils Braised Leeks Collard Greens Carrots Gluten-Free Sausages Pre...

Dinner 09/30 Lobster Mushroom Bisque We have officially moved into soup weather. We scored some lobster mushrooms from our local gr...

Lunch 09/29 Tomato Soup Somewhere it's 1973, and a Gilligan's Island rerun is showing. In the center of the soup is some o...

Breakfast 09/29 Hickory-Smoked Tofu Triangles Sometimes it is about the pretty pictures ;) As always, the smoking tutorial is here ...

Dinner 09/28 Chevre & Brie Yes, we gave in to peer pressure ;) Thankfully our pantry was already loaded with agar agar and xant...

Dinner 09/28 Shawarma "Have you ever tried shawarma? I don't know what it is, but I wanna try it." It was our daughter...

Dinner 09/24 Ratatouille with Sausages and Leeks over Pasta Ratatouille ( recipe ) again, with braised leeks ( recipe ) and the additi...

Dinner 09/20 Rajas We made soft tacos again and one of the items we made was rajas (recipe) -- a slow cooked combination of red be...

Dessert 9/19 Peach Crumble Tart Tonight's dessert is a recipe that we stumbled across from the current issue of Taste of Home , t...

Dinner 09/12 Tofu & Tomato Stew Gobi Paratha Stuffed Bhindi The Tofu & Tomato Stew recipe is here . It's always a crowd please...

Dinner 09/10 Basic Black Bean BBQ Burger Sweet Potato Fries Sweet Corn Tonight's burger recipe comes from an excellent book -- "...

Dinner 09/08 Ratatouille Roasted Fingerling Potatoes Braised Leeks The fingerlings were scrubbed, split in half, tossed with olive oil, sa...

Breakfast 09/08 Raised Waffles with Cherries The recipe is from Vegan Brunch with the addition of some lovely pitted and sliced cherries. ...

Dinner 09/02 Tea-Smoked Tofu Shiitake Mushrooms Coconut Curry Collard Greens Noodle Cakes Sake & Miso Glazed Eggplant Tonight we utili...

Dinner 09/01 Old Bay Tofu Sticks with Tartare Sauce This was dinner for our daughter, who had her fez and Sonic Screwdriver at her side wh...

Dinner 08/31 Lobster Mushrooms Morel Mushrooms Steamed Baby Artichokes with Sea Salt Chickpeas and Mushrooms deglazed with Sherry Padron P...

Dinner 08/30 Rogan Josh (slow cooked applewood-smoked tofu in a sauce of soy yogurt, vegan sour cream, onion, garlic, cumin, cardamom, gara...