Dinner 7/21
Seitan "Osso Bucco"
Homemade Gnocci*
Wilted Russian Kale
Spicy Cauliflower Braised in Wine
(red pepper, green olives, onion, parsley)
* Liz had the day off and decided to make the Gnocci and the Osso Bucco. I wasn't complaining ;)