Wednesday, July 09, 2003
Dinner
7/9
Asparagus
(blanched, then grilled)
Oyster Mushrooms
(fried)
Yukon Gold Potatoes
(boiled)
Mixed Green Salad
(w/ avacado, tomato and basalmic vinaigrette)
Dinner
7/9
Asparagus
(blanched, then grilled)
Oyster Mushrooms
(fried)
Yukon Gold Potatoes
(boiled)
Mixed Green Salad
(w/ avacado, tomato and basalmic vinaigrette)
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