Dinner 5/29
Mashed Potatoes
(w/ parsley, onion and pine nuts
Turkish Soup
(veg stock, leek, potato, onion, garlic, celery, cinnamon, vinegar, chile powder)
Tagine
(seitan, onion, garlic, ginger, apricots, cinnamon, chickpeas, salt, pepper and water)
Saturday, May 29, 2004
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