Dinner 7/17 Bastille Dinner*
Seitan Bourguignon
Glazed Carrots
Boiled Russian Fingerling Potatoes
Velvet Corn Soup
(corn, potatoes, tarragon, cilantro, soy cream, veg stock, cooked, pureed and strained)
Green Fig Salad
(spinach, frisee, red leaf, arugula lettuce, green figs, tomato, carrots, green beans, nicoise olives)**
Tapenade
French Bread
* yes, I know Bastille was the 14th
** kinda like a nicoise salad, without the tuna
