Dinner 1/31
Turmeric Potatoes
(w/ mint, jalapeno, turmeric, salt and pepper)
Pink Lentil Soup
(lentils, carrot, celery, onion w/ toasted corriander and black peppercorn)
Spinach Paneer
(w/ tofu substituting for the paneer)
Puri
(puffy fried bread)
