* surprisingly tasty and they didn't turn completely green after blanching them first -- adding a quick marinade (olive oil, tamari and pepper) -- before the grilling...
Dinner 3/10
Panade
Grilled Purple Asparagus*
Desert
Key Lime Cheescake
* surprisingly tasty and they didn't turn completely green after blanching them first -- adding a quick marinade (olive oil, tamari and pepper) -- before the grilling...