what the hell _does_ a vegan eat anyway?

Dinner 10/24

Eggplant Parmesan over Rhombi Pasta with Tomato Basil Sauce*

Figato Finto
(recipe from Mario Batali -- sweet and sour fried squash, with vinegar and cinnamon)

Shaved Fennel Salad


* before the snow comes, we just about used the last gasp of the basil on the deck...