Dinner 1/16
Garlic Eggplant
(garlic, ginger, eggplant, chile sauce, hoisin, tamari, sesame oil, toasted sesame seeds)
Stir-Fry
(tofu, carrot, baby corn, garlic, ginger, tamari)
Fried Rice
(jasmine rice, tamari, scallions)
Gyoza
(stuffed with napa cabbage, shiitake mushroom, carrot and scallions, seared/steamed)