Saturday, February 18, 2006
Dinner
2/18
Pierogi
(stuffed with cabbage, onion, and dill)
Borscht
(beets, apple cider vinegar, flour, veg stock, dill, soy sour cream)
The borscht has an otherwordly glow about it that's kind of frightening ;)
Tags:
borscht
,
pierogi
,
vegan
,
food
,
dinner
,
tofu
Dinner
2/18
Pierogi
(stuffed with cabbage, onion, and dill)
Borscht
(beets, apple cider vinegar, flour, veg stock, dill, soy sour cream)
The borscht has an otherwordly glow about it that's kind of frightening ;)
Tags:
borscht
,
pierogi
,
vegan
,
food
,
dinner
,
tofu
View the entire comment thread.
‹
›
Home
View web version