what the hell _does_ a vegan eat anyway?

Dinner 3/16

Sweet and Sour Seitan
(seitan, onion, red bell pepper, carrot, pineapple with a sauce of ketchup, tamari, rice vinegar, water and cornstarch)

Chinese Long Beans wrapped in Grilled Eggplant
(seared/steamed long beans with tamari and hoisin. grilled eggplant brushed with tamari/hoisin/sake)

Napa Cabbage Salad
(shredded napa cabbage, scallions, daikon and carrot w/ yuzu vinaigrette)



It wasn't until the plating of the eggplant and long beans that I realized they should be combined somehow... ;)

Tags: seitan, napa cabbage, eggplant, salad, vegan, food, dinner, tofu