Organic wines and organic food, a pretty good way to spend a Wednesday evening... Sadly, the camera batteries didn't recharge in time, so there aren't any on-site photos, but the links go to the versions we tested at home over the last couple of weeks.
1. Badger Mountain Rose of Cabernet
2. Badger Mountain Riesling NSA (no sulfites added)
Bibb Salad, with Dried Cherries, Baby Tomatoes and Pine Nuts with a Creamy Roasted Garlic and Miso Dressing
Corn Soup Shooters
(roasted corn, white miso, roasted garlic, corn stock, salt, pepper)
3. Badger Mountain Chardonnay NSA
4. Badger Mountain Seve (VS series, with sulfites added)
Focaccia "Pizza" with Roasted Garlic, Rosemary and Olives
5. Badger Mountain Merlot NSA
6. Badger Mountain Cabernet Sauvignon NSA
Barbecue Tofu "Lollypops"
Grilled Corn
7. Badger Mountain Syrah
Wild Mushroom and Smoked Seitan in Phyllo with a Wine Reduction Sauce and Prunes
Smoked Yukon Gold Potatoes
8. Badger Mountain Port NSA
Mississippi Mud Cake and Chocolate Covered Almonds
Thanks to Natural State Wines of Columbus along with Mickey Dunne of Badger Mountain Wines. And, as always, to Bob and Monica at Riverside Wine and Imports for the opportunity to cater these events.
Mickey mentioned that since 2001, Badger Mountain has been fining and filtering their wines with non-animal based methods -- so they're both organic and vegan!
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