Eggplant, Tomato and Chickpea Stew over Poppyseed Polenta, Swiss Chard and Navy Beans with Smoked Tempeh

Dinner 10/3

Eggplant, Tomato and Chickpea Stew over Poppyseed Polenta

Swiss Chard and Navy Beans with Smoked Tempeh



We're continuing on with our run of dishes from the VwaV:2 test kitchen -- the poppyseed polenta and the eggplant stew -- an excellent combo choice.

The chard and navy bean dish with smoked tempeh had some similar ingredients (tomato, garlic, beans), cooked in a similar vein (slow braise), but with a different flavor profile (the addition of raisins, pine nuts and smoked tempeh).

Tags: eggplant, chickpea, tempeh, chard, polenta, poppyseed, navy beans, vwav, vegan, food, dinner, tofu666