Ramen with Shiitake Mushroom Broth
A slight twist on our usual Ramen combination using Shirataki Noodles in place of the regular udon or soba noodles. As always though, it starts with the incredible Shiitake Mushroom Stock joined this time by carrots, red bell peppers, bok choy, tea-smoked tofu, kombu, King Trumpet mushrooms, Beech mushrooms, red miso, black pepper and tamari.
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