what the hell _does_ a vegan eat anyway?: Beet Burger with Potato Salad

Friday, June 29, 2012

Beet Burger with Potato Salad

Dinner 06/29

Beet Burger

Potato Salad

There are nights like tonight where I'm not motivated to make dinner. Thankfully, I married an awesome woman who knows how to plan ahead! Liz made the Beet Burgers from the Jul/Aug 2012 issue of VegNews yesterday -- as you can see they turned out very nicely indeed. We cooked them in the cast iron pan and topped them with tomato, red onion and avocado.

The burgers were paired with a quick potato salad that Liz also whipped up yesterday when I wasn't around, so I don't know how she prepared it. But I'm grateful she did. ;)

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A few things to consider while reading this blog

1. When an ingredient is listed like [this], it means [this] was the original ingredient in the recipe. 99% of the recipes get adapted in one form or another.

2. When Tofu is referred to, it usually means extra firm tofu, If the (softer) tofu in the aseptic box is used, it'll be noted. Boxed tofu mostly gets used in cream sauces.

Assume that we're talking about Rice Milk, Vegan Cheese and non bone-char sugar.

3. Links to recipes are shown when available, if there's no link, we'll try to cite the book/magazine issue from where it came. If there's no recipe cited, it usually means we made it up... and if there's nothing at all, enjoy the pretty pictures. ;)

4. We don't like ersatz food (i.e. tofu molded into the shape of a turkey for Thanksgiving), but we're funny that way.

5. A brief personal history. We were vegetarian for 7 years, and have been vegan for the last 20 years.

If you have the time, check out the music page.

6. There is no Number 6

Friday, June 29, 2012

Beet Burger with Potato Salad

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