Easter 2018 04/01
Crepes (filled with French Lentils, Grilled Asparagus, Button Mushrooms, Cherry & Maple Smoked Tofu)
Braised Carrots
Roasted Potatoes
English Pea Soup
Dessert
Baklava
This is not an April Fools post, but the first day of a (scheduled 30 day) Pop Up Blog
#veganpopup