Fermented Black Beans and Tofu w/ Green Beans over Basmati Rice
(fermented black beans, garlic, onion, stir-fried tofu, soy sauce, sherry, corn starch, veg stock, green beans)
Seitan and Shiitake Stew over Lo Mien Noodles
(seitan, shiitake, star anise, cinnamon, veg stock, soy sauce, corn starch, sherry)
* trying out some "red" chinese style cooking...
Thursday, January 01, 2004