Tofu Wrapped in Rice Noodles, Caramelized White Eggplant and Tofu over Jasmine Rice, Seared/Steamed Green Beans
Tofu Wrapped in Rice Noodles
(sauce: tamari, garlic, thai chile, sugar and lemongrass)
Caramelized White Eggplant and Tofu over Jasmine Rice
Seared/Steamed Green Beans
Yes, two dishes with tofu in them -- we each had picked a dish to cook, but I didn't realize that Liz's dish had the tofu in it as well... d'oh!
We had a little fun with the rice noodles tonight, wrapping the noodles around the tofu and caramelized onions, and then frying in in the sauce.
The eggplant was fantastic, as it cooked for about an hour and completely disintegrated and then coated the cubed tofu.