Monday, February 04, 2013

Ramen with Ho Fun Noodles and Maitake Mushrooms

Dinner 02/04

Ramen with Ho Fun Noodles and Maitake Mushrooms



We had some leftover Ho Fun Noodles from the other day, plus some Maitake mushrooms that needed to be used, so we decided to make ramen with our usual shiitake mushroom broth along with tea-smoked tofu.

The noodle thing has quickly become a house favorite.
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