Saturday, October 19, 2002

SynFest Wrap-up Party

Hors d'Oeuvres

Cucumber / Radish Sandwiches

Dinner

Bruschetta
(Red and Yellow Tomato, Green and Yellow Squash,Yellow Bell Pepper, Leeks, Garlic)

Glazed Carrots

Homemade Butternut Squash Ravioli
(w/ sage)

Dessert

Chocolate Olive Oil Cake

Polenta Cake

Coffee

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