Gulai Pakis (Fiddlehead Ferns in Spicy Coconut Sauce)

Dinner

Gulai Pakis
(Fiddlehead Ferns in Spicy Coconut Sauce)

Put this dish in the "things-to-do-with-fiddlehead-ferns" list. ;)

Fiddlehead Ferns (local), braised in an aromatic coconut milk sauce (chiles, ginger, galangal, garlic, lemongrass, cumin, coriander, lime juice, salt, pepper and coconut milk), topped with sesame seeds. Simple and delicious!

Tags: fiddlehead ferns, coconut milk, chiles, ginger, galangal, garlic, lemongrass, cumin, coriander, lime juice, salt, pepper, vegan, food, dinner, tofu666