(tofu, carrot, red bell pepper -- the sauce is garlic, ginger, scallion, veg stock, tamari, red pepper flake, lime juice, sugar, cornstarch slurry)
(filled with napa cabbage, carrot, garlic, ginger, tamari)
Deep-Fried Tofu Triangles
(with sweet and sour dipping sauce: simple syrup, red pepper flake, lime juice, tamari)
Another re-creation of our long ago jaunts to Lemongrass in Cleveland Hts.
The two apps are straightforward, just watch out for the wrappers -- most have some kind of milk product hidden in the ingredients.
The sauce follows the sweet/sour/hot/salty base infused with as much garlic as you can stand -- and we can stand a great deal... ;)
Thursday, March 29, 2007