Elvis Fried Tofu, Mushroom Gravy, Grilled Okra, Grilled Corn
Dinner 7/28
Elvis Fried Tofu
Mushroom Gravy
Grilled Okra
Grilled Corn
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Grilled Corn! Who would have guessed? ;)
Tonight the corn shared grill space with local okra (from the farmers market). The okra was marinated in a 2:1 mixture of melted soy margarine & tamari, then basted occasionally on the grill with the leftover marinade. You want to make sure the okra is blackened in spots and is cooked through completely.
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The Elvis Fried Tofu and Gravy (recipes) is a favorite combo of ours -- smoked tofu, coated with seasoned flour and fried in a cast-iron skillet. The gravy is made in the same pan and uses some of the leftover flour from the tofu as a thickener.