what the hell _does_ a vegan eat anyway?

Dinner 5/27

Pasta Primivera
(or something like it -- tomato, zucchini, onion, garlic, basil, corn and veg stock, minus the traditional cream)

Breadsticks

Wilted Dandelion Greens*

*wow, these were, really bitter, but tamed slightly with the addition of some balsamic vinegar...