Dinner 6/15
Pumpkin Soup w/ Coconut Cream
Tofu [Duck] and Snow Peas over Wide Noodles in a Tamarind Sauce
(marinated tofu sauteed and thinly sliced, sauteed snow peas and scallions, wide noodles soaked in hot water for 15 minutes, then tossed in the wok with the marinade and tamarind sauce)
Bananas in Coconut Sauce
Tuesday, June 15, 2004
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