Sunday, March 27, 2005

Easter Dinner

Easter Dinner 3/27

Vegetable Pot Pie
(carrot, celery, onion, mushroom, veg stock, tamari, salt and pepper)

Braised Brussel Sprouts

Carrot Crecy
(carrots, onion, ginger, veg stock)

Grilled Asparagus

Homemade Ciabata

Mixed Green Salad
(fig vinaigrette)



Dessert

Carrot Cake

Lemon-Lime Cheesecake w/ Macerated Balsamic Strawberries



It was a spectacular carrot cake...

blog comments powered by Disqus