Stir-Fry with Orange Scented Broccoli
Sometimes, it's a long slow braise that brings out all the flavor.
Sometimes, it's something as simple as adding a little orange zest/juice to make the broccoli "pop" in your mouth.
This was one of those times.
This is a test recipe for Isa Chandra Moskowitz's next cookbook. As part of the testing agreement, we can't give out the recipe.