what the hell _does_ a vegan eat anyway?: Veggie Pot Pie Stew, Sweet Potato Drop Biscuits

Tuesday, March 09, 2010

Veggie Pot Pie Stew, Sweet Potato Drop Biscuits

Dinner 3/09

Veggie Pot Pie Stew

Sweet Potato Drop Biscuits

The drop biscuits combine the sweetness and color from the potatoes with a quick and simple recipe that results in a vibrant and tasty accompaniment to the hearty (and filling) Veggie Pot Pie Stew.

This is a test recipe for Isa Chandra Moskowitz's next cookbook. As part of the testing agreement, we can't give out the recipe.

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A few things to consider while reading this blog

1. When an ingredient is listed like [this], it means [this] was the original ingredient in the recipe. 99% of the recipes get adapted in one form or another.

2. When Tofu is referred to, it usually means extra firm tofu, If the (softer) tofu in the aseptic box is used, it'll be noted. Boxed tofu mostly gets used in cream sauces.

Assume that we're talking about Rice Milk, Vegan Cheese and non bone-char sugar.

3. Links to recipes are shown when available, if there's no link, we'll try to cite the book/magazine issue from where it came. If there's no recipe cited, it usually means we made it up... and if there's nothing at all, enjoy the pretty pictures. ;)

4. We don't like ersatz food (i.e. tofu molded into the shape of a turkey for Thanksgiving), but we're funny that way.

5. A brief personal history. We were vegetarian for 7 years, and have been vegan for the last 20 years.

If you have the time, check out the music page.

6. There is no Number 6

Tuesday, March 09, 2010

Veggie Pot Pie Stew, Sweet Potato Drop Biscuits

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