Pierogi, Mushroom and Barley Soup, Cucumber Salad

Dinner 9/04

Pierogi
(cabbage, onion, dill)

Mushroom and Barley Soup
(portobello mushrooms, barley, celery, onion, carrot, veg stock, salt, pepper)

Cucumber Salad
(cucumber, sour cream, dill, agave, salt, pepper, apple cider vinegar)

We bought one of those monster cabbages at the farmer's market two weekends ago, and finally got around to using it today -- only lost the first two outer layers of leaves. Liz had a half-day of work, so we made a boatload of pierogi to freeze for "months ending in vember" ;)

Tags: barley, portobello, mushrooms, cucumber, pierogi, cabbage, dill, vegan, food, dinner, tofu666