Mardi Gras: Smoked Tofu with Wilted Chard, Red Beans and Rice, Mustard Cream Sauce
Dinner 2/24
Smoked Tofu with Wilted Chard
Red Beans and Rice
Mustard Cream Sauce
Laissez les bon temps rouler!
A variation on this favorite recipe, made with Mesquite-smoked Tofu and Swiss Chard and a base of the classic "red beans and rice" surrounded by the mustard cream sauce.