Tuesday, May 16, 2006

Garlic Noodle Soup, Bamboo Rice Stir-Fry, Steamed/Seared Bok Choy

Dinner 5/16

Garlic Noodle Soup
(abalone mushrooms, garlic, tofu, noodles, mushroom stock, scallions)

Bamboo Rice Stir-Fry
(snap peas, carrot, abalone mushrooms, garlic, ginger, tamari)

Steamed/Seared Bok Choy

"Pantry Week" continues with Bamboo Rice and Abalone Mushrooms being used up. We have a ton of dried mushrooms to be used, but these were opened, and did double duty in the stir-fry, soup and soup stock...

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