Saturday, May 13, 2006

Tofu Dengaku, Haricot Verts with Black Sesame Seeds, Tempura, Edamame

Dinner 5/13

Tofu Dengaku with Sesame Seeds
(extra firm tofu grilled with a coating of red miso, sake, mirin, agave, soft tofu)

Haricot Verts with Black Sesame Seeds
(blanched haricot verts with a tamari, agave, toasted black sesame seeds dressing, served cold)

(shiitake mushroom, asparagus, red onion, with a ponzu dipping sauce)


much japanese food
for a rainy spring evening
harmonious meal

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