Tofu Piccata over Gobetti Pasta, Haricort Verts
Dinner 6/4
Tofu Piccata over Gobetti Pasta
(adapted from the Candle Cafe cookbook)
Haricot Verts
![](http://farm2.static.flickr.com/1381/531463116_a479e83e2e.jpg)
Another stand-by: tofu with capers, lemon juice, veg stock and chopped parsley in a roux-thickened sauce. The haricot verts were blanched and then lightly sauteed with soy marg, salt and pepper.