what the hell _does_ a vegan eat anyway?

Dinner 5/12

Spicy Chickpeas w/ Red Bell Pepper and Shredded Tofu
(onion, garlic, ginger, chickpeas, red bell pepper, cumin, corriander, turmeric, garam masala, lemon juice and cilantro)

Indian Style Gazpacho w/ Papadams*

Roasted Corn


* yes, a bastardized version of gazpacho using pureed tomato, red bell pepper, red onion, cumin, corriander, tumeric, red pepper, garam marsala, lime juice and olive oil along with diced cucumber, celery and basil. surprisingly good.