Wednesday, November 29, 2006

Mini-Pizza with Hickory Smoked Tofu

Dinner 11/29

(red chile tortillas, hickory smoked tofu, tomato sauce, onion, garlic, button mushrooms, "follow your heart" soy cheese)

The mini-pizza were sort of like the pizza we had from Karyn's Cooked in Chicago last August -- the Lavash bread we were going to use wasn't playable (note to self: read the expiration dates on packages before buying). Two layers of the tortillas worked just fine in their place.

As you can tell, we're digging the hickory smoked tofu pretty hard this week ;)

oh, yeah -- and I bought a new car today.

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