Tuesday, April 06, 2004

Dinner 4/6

Mushroom Lasagna in a Red Wine Sauce*
(mushroom, onion, oregano and sage, red wine)

Zucchini Carpaccio

Spinach Salad
(w/ fig vinaigrette)

* Coturri wine of course. Trying out stuff for an upcoming tasting...

blog comments powered by Disqus