Friday, November 19, 2004

Dinner 11/19

Stuffed Poblanos
(potatoes, soyrizo, onion, garlic, cilantro, soy cheese)

Arroz Verde
(Poblano Rice)

* this batch of Poblano's were eye-watering hot. Usually they're not quite so fiery -- I wish there was some way of testing them beforehand, to get an idea of where they sit on the Scofield index...

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