Monday, September 25, 2006

Carbonnades a la Flamande, Braised Leeks

Dinner 9/25

Carbonnades a la Flamande
(seitan and onion stew braised in beer)

Whole Wheat Fusilli Pasta

Braised Leeks

French Bread

The weather was rapidly approaching Fall-like tempratures by dinner time, so one of our favorite stews was on the menu tonight -- straight outta Julia Child...

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