Wednesday, December 20, 2006

Stir-fry, Jasmine Rice, Seared/Steamed Brussel Sprouts, Enoki Mushroom, Tofu and Garlic Soup

Dinner 12/20

(tofu, red bell pepper, carrots, tamari, garlic, ginger, sriracha)

Jasmine Rice

Seared/Steamed Brussel Sprouts
(sesame oil, sake, tamari)

Enoki Mushroom, Tofu and Garlic Soup

Today was the last day of school for the kids -- our daughter's class went to see "Charlotte's Web" afterwards -- which was nice of the teacher to do -- so Liz took her and chaperoned, which meant she got home late -- hence the stir-fry...

...and I love enoki mushrooms... that's all I've got there ;)

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