Tacos, Arroz con Gandules, Hominy Soup, Molten Mocha Cake

Dinner 2/16

Tacos
(shells, shredded romaine lettuce, FYH Monterey Jack, radishes, FYH Nacho Cheese, limes, cherry tomato, black beans and soyrizo)

arroz con gandules
(Pigeon-Pea Rice, recipe adapted from Tyler Florence)

Hominy Soup with Radish

Dessert

Molten Mocha Cake

 


The Molten Mocha Cake was tweaked slightly by adding some cinnamon -- the full recipe was adapted from Martha Stewart's "Everyday Food" -- just sub soy margarine and soft tofu... mmm... goooooey. ;)

Also, I finally got use my taco shell maker I picked up last summer -- woo hoo!

Tags: tacos, pigeon peas, arroz, gandules, hominy, mocha, cake, vegan, food, dinner, tofu666