Saturday, August 16, 2003

Dinner 8/16

Burritos
(black bean, yukon gold potatoes, oyster mushroom, lettuce, soy cheese and soy sour cream)

Roasted Sweet Corn

Wilted Beet Greens in a Chipotle Cream Sauce

Salsa and Chips
(tomato, jalapeno, onion, lime juice)