Saturday, August 14, 2004

Dinner 8/14

Roasted Beet Salad w/ Pecans
(w/ beet mayonnaise dressing)

Velvet Corn Soup*
(corn, potato, tarragon, veg stock, tofu cream sacue)

* similar to past versions, although I roasted the corn first -- it added a nice smokey note, but dulled the color somewhat...

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