Thursday, August 05, 2004

Dinner 8/5

Eggplant in Tamarind Sauce
(sauteed eggplant, mixed with dried coconut, corriander, cumin, cayenne, tamarind, onion, chile and topped w/ fried mustard seed, red pepper and curry leaves)

Balti [Chicken] Tofu
(fried tofu, tomato, onion seed, pepper, cardamom, cinnamon, chili powder, garam marsala, garlic, ginger, soy sour cream, cilantro, jalapeno, lime juice)

Shahi Pualo
(nut and raisin rice)

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